Cecilia Sun Yun Chiang (Chinese: 江孫芸[1]; pinyin:... - dofaq.co
Cecilia Sun Yun Chiang (Chinese: 江孫芸[1]; pinyin:...Cecilia Sun Yun Chiang (Chinese: 江孫芸[1]; pinyin: Jiāng Sūnyún; September 18, 1920 – October 28, 2020) was a Chinese-American restaurateur and chef, best known for founding and managing the Mandarin restaurant in San Francisco, California.
Cecilia Chiang, Who Brought Authentic Chinese Food to America, Dies at 100 (Published 2020)
Cecilia Chiang Taught America How to Eat Good Chinese Food
Restaurateur Cecilia Chiang Has Died
My elevator rides with Cecilia Chiang, the Julia Child of Chinese food
Pioneering Chef Cecilia Chiang Dies at 100
Cecilia Chiang, an S.F. legend and the matriarch of Chinese food in America, dies at 100
Cecilia Chiang, grand dame of Chinese cooking in America, dies at 100
How Cecilia Chiang Changed Chinese Food In America
Cecilia Chiang, a Pioneering Restaurateur, Marks a Century of Flavors (Published 2019)
Bay Area Culinary Icon Cecilia Chiang Dies at Age 100
8 Chinese foods Cecilia Chiang helped popularize — and where to eat them now
The 100-Year-Old Restaurateur That Never Stops
Bay Area chefs recall Cecilia Chiang's mentorship: 'She influenced countless generations'
Bay Area Luminaries Share Memories of Cecilia Chiang, the Life of the Party
This man kept $25,000 of Cecilia Chiang's restaurant decor for over a decade. But was it hers?
Cecilia Chiang, the chef who brought real Chinese food to the USA
Cecilia Chiang, SF Restaurant Legend Who Introduced America to Good Chinese Food, Dies at 100
San Francisco Social Diary: A Century Of Good Taste — The Life of Culinary Icon Cecilia Chiang
San Francisco restaurateur and culinary pioneer Cecilia Chiang has died
