Frangipane (/ˈfrændʒᵻˌpæn, -ˌpeɪn/) is a filling made from or f... - dofaq.co
frangipane

Frangipane (/ˈfrændʒᵻˌpæn, -ˌpeɪn/) is a filling made from or f...

wikipedia - 09 Sep 2015
Frangipane (/ˈfrændʒᵻˌpæn, -ˌpeɪn/) is a filling made from or flavored with almonds. Frangipani Italian pronunciation: [ˌfrandʒiˈpaːni] is derived from frangere il pane (Italian for "that breaks the bread").[citation needed] This filling can be used in a variety of ways including cakes and such pastries as the Bakewell tart, Conversation tart, Jesuite and Pithivier. A French spelling from a 1674 cookbook is franchipane with the earliest modern spelling coming from a 1732 confectioners' dictionar

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