Bongkrek acid (also known as bongkrekic acid[1])... - dofaq.co
Bongkrek acid (also known as bongkrekic acid [1])...Bongkrek acid (also known as bongkrekic acid [1]) is a respiratory toxin produced in fermented coconut or corn contaminated by the bacterium Burkholderia gladioli pathovar cocovenenans.[2][3][4]
China food safety alerts: Warnings and directives for fermented foods, counterfeit foods and beverages issued by government
Nine dead in China from contaminated corn noodles
Health commission issues warning after fermented flour kills 9
Nine dead after eating noodles from freezer
Contaminated Corn Noodles Kill Nine in China
Cardiolipin, conformation, and respiratory complex-dependent oligomerization of the major mitochondrial ADP/ATP carrier in yeast
Toxic Corn Noodles Kill 8 in Northeast China
Warning issued on traditional pickling - Chinadaily.com.cn
Nine dead after family eat homemade noodles from freezer
Homemade alcoholic drink causes mass poisoning in Mozambique
China shocker: 9 dead after family eat noodles from freezer
7yo Girl Suffers Multiple Organ Failure After Eating Black Fungus That Was Soaked for 48 Hours
Toddler's face melted in acid attack 'carried out by mum's stalker after family moved away from him'
BOC finalising on the unlocking phase sports – Kuensel Online
Agriculture digitalisation is the way forward – Kuensel Online
COVID-19 nasal testing an opportunity for former London-based business
Lone Republican's insistence on roll-call vote delays U.S. coronavirus recovery plan
Winter blast for central B.C.; 1,600 still without power on Gulf Islands after windstorm
AFTER EATING A POT OF NOODLES, THE FAMILY OF NINE DIES IN CHINA
